Our Jamu are made by hand in small batches, just as our ancestors made them centuries ago in the island of Bali and Java in Indonesia. They are made in a commercial kitchen certified Green Business Commercial Kitchen, licensed by the City and County of San Francisco. We are committed toan aggressive recycling and composting program.
Our product line is holistic, organic, compostable, and use raw ingredients such turmeric, ginger, galangal, and other exotic spices, known to contain anti-inflammatory, anti-oxidant, and anti-carcinogenic agents that help build immune system, maintain mind-body balance, keep common ailments away, and speed up recovery process.
Our Fresh Jamu are now available in these flavors:
Our mission is pure: to make holistic product line hip again and share them with you. Our product line is relatively unknown outside the geographical boundaries of the Malay Archipelago despite rapid globalization.
We are committed to maintaining the integrity of our products by applying the skills handed to us by our ancestors.
Our philosophy is simple: produce holistic product lines that embrace our heritage, and apply the skills and knowledge passed on to you and protect our planet.
Our product line is holistic, organic, compostable, and use raw ingredients such turmeric, ginger, galangal, and other exotic spices, known to contain anti-inflammatory, anti-oxidant, and anti-carcinogenic agents that help build immune system, maintain mind-body balance, keep common ailments away, and speed up recovery process.
Our Fresh Jamu are now available in these flavors:
ActiveBalance
Clarity
Delight
Energy
Clarity
Delight
Energy
Our mission is pure: to make holistic product line hip again and share them with you. Our product line is relatively unknown outside the geographical boundaries of the Malay Archipelago despite rapid globalization.
We are committed to maintaining the integrity of our products by applying the skills handed to us by our ancestors.
Our philosophy is simple: produce holistic product lines that embrace our heritage, and apply the skills and knowledge passed on to you and protect our planet.
Keterbatasan bisa menjadi motivasi, keprihatinan dapat memacu kreativitas. Pengalaman hidup Nyonya Meneer merupakan contoh paling tepat. Keterbatasan dan keprihatinan masa pendudukan Belanda di awal 1900-an tidak menjadikannya putus asa di saat sang suami jatuh sakit. Berbekal sedikit pengetahuan, Nyonya Meneer meracik aneka tumbuhan dan rempah untuk diminum suaminya. Ternyata ramuan itu mujarab, padahal berbagai pengobatan tidak mampu memulihkan kondisi sang suami tercinta.
Semakin banyak yang merasakan khasiat jamu racikan Nyonya Meneer, semakin banyak pula permintaan padanya untuk mengantarkan sendiri jamu yang belakangan mulai dikemasnya itu. Kesibukan Nyonya Meneer di dapur tidak memungkinkan untuk memenuhi permintaan itu. Dengan berat hati dia minta maaf, dan sebagai ganti dia mencantumkan fotonya pada kemasan jamu buatannya. Tak ada yang keberatan, tak ada pula yang menduga bahwa di kemudian hari, jamu dengan potret seorang wanita ini melegenda. 
